Aubergine Bolognese

Aubergine bolognese is another one of my favourite recipes for the cold autumn and winter nights. I picked up the recipe idea from an Italian restaurant. Their “Pasta Norma” had a few aubergines and tomatoes tossed in spaghetti. I made it a bit heartier, and turned it into a bolognese-style sauce. This is super simple…

Stuffed Courgettes

This is one of my favourite veggie recipes, although it can easily be beefed up for the ones that have a taste for something meatier. It looks a bit more involved than it actually is with all the hollowing of the courgettes, but since the courgettes cook so quickly, this is not a big slave-job…